《中文菜單英文譯法》(11)

字號(hào):

燕窩類 Bird's Nest Soup
    冰花燉官燕 :Braised Bird's Nest with Rock Candy
    冰糖銀耳燕窩 :Braised Bird's Nest with White Fungus and Rock Candy
    高湯燉官燕 :Stewed Bird's Nest
    紅膠官燕 :Braised Bird's Nest and Seaweed
    紅燒鹿茸血燕 :Braised Bird's Nest with Deer Antler
    紅燒蟹黃官燕 :Braised Bird's Nest with Crab Roe
    紅燒血燕 :Braised Red Bird's Nest
    木瓜燉官燕 :Braised Bird's Nest with Papaya
    腿汁紅燒官燕 :Braised Bird's Nest in Ham Sauce
    杏汁燉官燕 :Double-Boiled Superior Bird's Nest with Almond Juice
    冰花燉血燕 :Stewed Red Bird's Nest with Rock Candy
    香橙燉官燕 :Braised Bird's Nest in Orange Sauce
    雪梨官燕 :Braised Bird's Nest with Snow Pear
    椰汁冰花燉官燕 :Stewed Superior Bird's Nest with White Fungus and Coconut Milk
    魚籽蟹肉燴燕窩 :Braised Bird's Nest with Crab Meat and Fish Roe
    福壽燉燕窩 :Braised Bird's Nest
    一品燕窩 :Best Quality Bird's Nest Soup
    王府清湯官燕 :Bird's Nest Soup
    冰花芙蓉官燕 :Stewed Bird's Nest with Egg White
    煲類 Casserole
    白果煲老鴨 :Duck Soup with Gingko en Casserole
    鮑魚海珍煲 :Braised Abalone and Seafood en Casserole
    鯽魚黃花煲 :Crucian Carp and Day Lily en Casserole
    鍋?zhàn)谐辈算y鱈魚 :Stewed Codfish with Salted Vegetables, Chao Zhou Style
    鍋?zhàn)谐笔經(jīng)龉县i肚 :Stewed Pork Tripe with Bitter Melon, Chaozhou Style
    鍋?zhàn)须u湯菌 :Stewed Mushrooms in Chicken Soup
    鍋?zhàn)兴幧艦蹼u :Stewed Black-Boned Chicken with Chinese Herbs
    鍋?zhàn)恤~肚浸圍蝦 :Stewed Fish Maw with Shrimps
    海鮮日本豆腐煲 :Braised Seafood with Japanese Tofu
    涼瓜排骨煲 :Braised Pork Ribs with Bitter Melon
    南乳粗齋煲 :Braised Assorted Vegetables with Marinated Tofu
    濃湯沙鍋三鮮 :Soup of Sea Cucumber, Shrimps and Ham
    南瓜芋頭煲 :Stewed Taro with Pumpkin en Casserole
    沙茶魚頭煲 :Braised Fish Head in Satay Sauce
    砂鍋白菜粉絲 :Chinese Cabbage and Vermicelli in Pottery Pot
    砂鍋魚頭豆腐 :Stewed Fish Head with Tofu in Pottery Pot
    海鮮砂鍋 :Stewed Seafood in Pottery Pot
    魚頭砂鍋 :Stewed Fish Head in Pottery Pot
    腌鮮砂鍋 :Shanghai Specialty Casserole
    砂鍋小排翅 :Small Shark's Fin in Pottery Pot
    砂鍋魚肚 :Stewed Fish Maw in Pottery Pot
    砂鍋海米豆腐 :Stewed Tofu and Dried Shrimps in Pottery Pot
    砂鍋蘿卜羊排 :Stewed Lamb Chops and Turnip in Pottery Pot
    砂鍋三菇 :Stewed Three Kinds of Mushrooms in Pottery Pot
    砂鍋雞肉丸子 :Stewed Chicken Meat Balls in Pottery Pot
    北菇海參煲 :Black Mushrooms and Sea Cucumbers en Casserole
    雞粒咸魚茄子煲 :Diced Chicken, Salted Fish and Eggplant en Casserole
    粉絲蝦米雜菜煲 :Vermicelli, Dried Shrimps and Assorted Vegetables en Casserole
    東江豆腐煲 :Dongjiang Tofu en Casserole
    八珍煲 :Assorted Meat en Casserole
    柱侯牛腩煲 :Braised Beef Brisket en Casserole
    蝦米粉絲煲 :Dried Shrimps and Vermicelli en Casserole
    咸魚雞豆腐煲 :Salted Fish, Chicken and Tofu en Casserole
    核桃肉煲牛肉湯 :Beef Soup with Walnuts
    梅菜扣肉煲 :Steamed Pork with Preserved Vegetable en Casserole