飲食詞匯大全-C

字號:

C
    菜包肉 Minced meat wrapped in cabbage
    菜炒肉片 Fried sliced pork with vegetable
    菜炒魚片 Fried fish slices with vegetable
    菜豉油雞 Poached sesame chicken with vegetable and fermented soya beans
    菜膽鵪鶉脯 Fried quail breast with vegetable
    菜膽炒明蝦 Sauted prawn with vegetable
    菜膽干鮑 Abalone and vegetable
    菜膽龍利球 Frid macao sole fish balls with with vegetable
    菜燉牛肉 Goulash
    菜肝土魷 Chicken liver with squid and vegtable
    菜花北菇 Cauliflower and dried mushroom
    菜花炒雞蛋 Cauliflower omelette
    菜奶油雞 Chicken and vegetable in cream sauce
    菜扒北菇 Stewed mushroom and vegetable
    菜扒鮮菇 Stewed fresh mushroom and vegetable
    菜片鵪鶉松 Minced quail meat with Chinese cabbage
    菜青炒雞球 Saute chicken balls with green vegetable
    菜生魚片飯 Steamed rice with sliced fish and vegetable
    菜絲湯 Julienne soup
    菜湯 Jardinière soup
    菜心鮑片 Sliced abalone with heart of cabbage
    菜心牛肉 Beef with heart of cabbage
    菜心蝦球 Saute prawn balls with heart of cabbage
    菜遠鮑脯 Fried abalone with vegetable heart
    菜遠北菇 Fried Chinese mushrooms with vegetable heart
    菜遠鳳肝活帶子 Sliced conch with chicken liver and vegetable
    菜遠根片 Sliced“shokkan”with vegetable
    菜遠雞球 Fried chicken balls with vegetable heart
    菜遠雞什湯 Chicken giblets and vegetable soup
    菜遠鱸魚球 Fried perch balls and vegetable heart
    菜遠牛肉 Fried sliced beef with vegetable heart
    菜遠扒鮮菇 Fried mushroom with vegetable heart
    菜遠青衣球 Green fish balls with vegetable heart
    菜遠生魚片 Sliced snakehead mullet fish with vegetable heart
    菜遠生魚球 Fish ball with vegetable heart
    菜遠田雞腿 Fried frog′s legs with vegetable heart
    菜遠蝦球 Fried prawn balls with vegetable heart
    菜遠鮮蝦脯 Fried shrimp with vegetable heart
    菜遠鴨片 Fried sliced duck with vegetable heart
    菜遠魚球 Fish balls with ham and vegetable heart
    草菇豆腐 Bean curd with dried mushroom
    草菇雞片湯 Sliced chicken and mushroom soup
    草菇蘆筍 Straw mushroom with asparagus
    草菇蒸雞 Steamed chicken with straw mushroom
    叉燒 Barbecued roast pork
    叉燒包 Steamed bun stuffed with barbecued roast pork
    叉燒炒蛋 Barbecued pork with egg
    叉燒炒飯 Barbecued pork fried rice
    叉燒炒面 Barbecued pork with fried moodles
    叉燒芙蓉 Barbecued pork with egg white
    叉燒餛飩湯 Barbecued pork dumpling soup
    叉燒肉 Barbecued pork
    叉燒酥方 Barbecued crispy pork
    叉燒湯面 Barbecued pork noodle soup
    叉燒雜碎 Barbecued chop suey
    茶葉蛋 Tea eggs
    查理雞飯 Charles chicken rice
    拆骨雞 Boneless chicken
    拆焗鴛鴦鴨 Boned duck stuffed with minced shrimp
    柴把鴨 Steamed sliced bamboo shoot,duck and ham
    長面包 Loaf of bread
    腸子三明治 Sausage sandwich
    潮州燒雁鵝 Roast goose,Chaozhou style
    潮州炒粉 Fried rice noodles,Chaozhou Special
    潮州鹵鵝 Spiced goose,Chaozhou style
    潮州小米 Meatballs,Chao choustyle
    潮州伊面 Fried noodles,Chaozhou style
    潮州魚粥 Fish congee,Chaozhou special
    潮州炸鵝 Fried goose,Chaozhoou special
    炒菠菜 Saute spinach
    炒菜心蝦球 Saute Prawn balls with vegetable heart
    炒蛋三明治 Omelette sandwich
    炒鳳尾蝦 Saute shrimps
    炒芙蓉蛋 Scrambled eggs
    炒芙蓉干貝 Fried Scallop with egg white
    炒肝尖 Fried liver
    炒格炸 Stir-fried skin of bean curd
    炒桂花魚翅 Fried shark′s fin
    炒海蟹肉 Fried sea crab meat
    炒荷蘭豆 Fried sugar peas in the pod
    炒荷蘭豆仁 Fried podded sugar peas
    炒核桃泥 Stir-fried walnut pur-ée
    炒滑蛋 Scrambled eggs,Guangdong style
    炒黃瓜醬 Stir-Fried cucumber purée
    炒黃浦蛋 Fried eggs,Shanghai style
    炒雞蛋 Omelette
    炒雞片 Fried Chicken slices
    炒雞球 Fried chicken balls
    炒雞生腸 Fried chicken′s intestines
    炒口蘑鴨心 Saute mushroom and duck heart
    炒兩式蛋 Scrambled eggs and preserved eggs
    炒龍蝦 Saute lobster
    炒木犀肉 Saute pork shreds with fungus and eggs
    炒牛肉絲 Fried shredded beef
    炒牛腰片 Fried ox kidney slices
    炒螃蟹 Fried crab meat
    炒青菜 Saute vegetable
    炒青豆 Fried green peas
    炒青辣椒 Fried green pepper
    炒肉末 Fried minced meat
    炒肉末燒餅 Saute minced pork with sesame cakes
    炒肉片 Fried pork slices
    炒肉絲 Fried shredded pork
    炒三不沾 Sauted three“non-Stick”(not stick chopsticks,plate and teeth)
    炒三泥 Three purées stir-fried
    炒三絲 Fried three slices
    炒鱔糊 Braised eels with bamboo shoots
    炒山雞片 Saute sliced pheasant
    炒生雞片鮮椒 Saute diced chicken with green pepper
    炒雙冬 Stir-fried mushroom and bamboo shoots
    炒雙泥 Saute two purées
    炒素三絲 Fried mixed vegetables
    炒土魷片 Fried sliced squid
    炒豌豆苗 Fried pea sprouts
    炒五丁 Five special ingredients
    炒蝦片 Fried Prawn slices
    炒蝦球 Fried shrimp balls
    炒蝦仁 Saute shrimp with peas
    炒香菇筍片 Fried mushroom and bamboo shoots
    炒雪冬 Fried salted vegetable and bamboo shoots
    炒雪豆 Sauted China peas
    炒鴨腸 Fried duck′s intestines
    炒鴨舌掌 Fried duck tongue and web
    炒腰花 Saute pig′s Kidney
    炒腰片 Fried sliced pig′s kidney
    炒野雞紅 Saute beef shreds with vegetable and hot sauce
    炒油菜 Saute rape
    炒油菜遠 Fried heart of rape
    妙魷魚卷 Fried squid roll
    炒雜拌 Fried chop suey
    炒榛子醬 Fried hazelnut purée
    炒豬肝 Fried pig′s liver
    炒豬腦 Fried pig′s brains
    炒豬肉片 Saute pork slices
    炒竹筍脆蝦 Fried prawns with bamboo shoots
    陳皮燉鴨 Stewed duck with orange peel
    陳皮雞丁 Diced chicken with orange peel
    陳皮牛肉 Beef with orange peel
    橙汁汽水 Orange soda
    豉椒爆活蠔 Quick-fried oyster with fermented soya beans and chili
    豉椒炒肉排 Fried pork rib with chili and fermented soya beans
    豉椒炒肉蟹 Crab with fermented soya beans and chili
    豉椒炒鴨片 Fried sliced duck with chili and fermented soya beans
    豉椒雞球 Fried chicken balls with chili and fermented soya beans
    豉椒雞絲 Shredded chicken with chili and fermented soya beans
    豉椒龍蝦 Fried lobster with fermented soya beans and chili
    豉椒田雞 Fried frogs with chili and fermented soya beans
    豉椒田雞腿 Fried frogs′s legs with chili and fermented slya beans
    豉椒蜆肉 Oyster with fermented soya beans and chili
    豉油蒸瓤豆腐 Steamed stuffed bean curd with soy sauce
    豉油蒸生魚 Steamed fish in soy sauce
    豉汁龍蝦 Lobster with black soy sauce
    豉汁排骨 Sparerib with chili and soy sauce
    豉汁炆肉排 Braised pig′s rib with soy sauce
    豉汁蒸肉排 Steamed spareribs in black soy sauce
    川菜肉絲 Sliced pork with Sichuan vegetable
    川雞片冬菇 Sichuan sliced chicken with mushroom
    川椒乳鴿 Sichuan fried sliced pepper and pigeon
    川溜雞條 Sichuan chicken mildly spiced
    川茉莉銀耳 Jasmine and white fungus,sichuan style
    春卷 Spring roll
    鶉蛋奶露 Custard cream with quail eggs
    茨子菜湯 Puncture vine and vegetable soup
    茨子蓉湯 Puncture vine and egg white
    蔥爆牛肉 Quick-fried beef with scallions
    蔥爆肉 Quick-fried pork and scallions
    蔥爆肉粉條 Quick-fried pork slices with vermicelli and scallions
    蔥爆燒鴨片 Quick-fried sliced duck with scallions
    蔥爆羊肉 Quick-fried mutton slices with scallions
    蔥爆豬里脊片 Quick-fried pork fillet with scallions
    蔥花炒蛋 Omelette with chopped scallions
    蔥煎芋頭 Fried taro with scallions
    蔥姜牛肉面 Mongolian beef noodles
    蔥烹白肉 Quick-fried pork with scallions
    蔥燒海參 Saute sea cucumber with scallions
    蔥燒酸鯽魚 Stewed crucian carp with scallions in oil and vinegar
    蔥燒水鴨 Stewed teal stuffed with scallions
    蔥頭炒牛肉片 Saute beef slices with onions
    蔥頭炒牛肉絲 Saute shredded with onions
    蔥頭炒羊肉 Saute mutton with onion
    蔥頭牛肉扒 Beef steak with onion
    蔥油白雞 Boiled chicken with scallions
    蔥油叉燒角 Barbecued pork pastry with scallions
    蔥油雞脯 Fried chicken breast and scallions
    蔥油焗雞 Baked chicken with scallions
    蔥汁炒豬肉片 Fried pork slices with scallions
    醋椒活魚 Stewed live fish in chili and vinegar
    醋椒三片 Three sliced ingredients in vinegar and chili
    醋椒三鮮 Three vegetables in hot and sour sauce
    醋溜仔雞 Fried spring chicken with vinegar
    醋排活魚 Live fish cooked in Vinegar
    氽雞茸五絲 Boiled downy chicken with five shredded ingredients
    氽鯽魚蘿卜絲 Quick-boiled crucian carp with shredded turnip
    氽里脊片菜心 Sliced pork and Shanghai cabbage soup
    氽蘿卜鯽魚 Quick-boiled crucian carp with turnip
    氽生雞片 Quick-boiled sliced chicken
    氽四寶 Quick-boiled“fourdelicacies”
    氽銀耳 Quick-boiled white fungus
    氽魚肚卷 Quick-boiled fish maw rolls
    氽魚腐丸子 Quick-boiled fish balls and bean curd in soup
    氽魚卷 Fish rolls in soup
    氽魚片黃瓜 Sliced quick-boiled fish with cucumber
    氽丸子湯 Meatballs soup
    脆皮鍋貼 Crispy fried dumpling
    脆皮火鵝 Crispy goose
    脆皮鮮蝦煎餅 Crispy shrimp pancakes
    脆皮炸雞 Crispy deep-fried chicken
    脆皮炸蝦 Crispy shrimp
    脆炸仔雞 Fried spring chicken
    翠竹生蝦扇 Green bamboo with shrimps