有關(guān)臘八粥做法(雙語)

[導(dǎo)讀]有關(guān)臘八粥做法(雙語)
    Materials:
    Rice 50g
    Millet 50g
    Sticky rice 50g
    Sorghum 50g
    Red beans 100g
    Lotus seeds 100g
    Broad beans 100g
    Dried longans 100g
    Peanuts 100g
    Chestnuts 100g
    Red jujube 100g
    White sugar
    材料：
    大米 50克
    玉米粒 50克
    糯米 50克
    高粱 50克
    紅豆 100克
    蓮子 100克
    胡豆 100克
    干龍眼 100克
    花生 100克
    板栗 100克
    紅棗 100克
    白糖適量
    Preparations:
    步驟：
    1. Soak the lotus seeds in a bowl of water, steam at high heat for 1 hour, take out and draw aside for later use;
    1. 將蓮子泡入水中，高火蒸1個小時，取出待用；
    2. Peel off the skin of longans and remove the seeds; strip off both outer and inner skins of chestnuts; wash sorghum, red beans, broad beans, peanuts, jujube, rice, millet and sticky rice;
    2. 龍眼、板栗去皮去核；其余材料用清水清洗；
    3. Place sorghum, red beans, peanuts and jujube in a pot, cover with water and cook to half tender；
    3. 將高粱、紅豆、板栗和紅棗放入鍋中、煮至半軟爛；
    4. Add broad beans, rice, millet and sticky rice into the pot, blend well. After boiling, shimmer in low heat until the nuts become tender;
    4. 加入胡豆、大米、玉米和糯米，充分混合。水開后、改小火精燉，直至堅果都變軟；
    5. Add steamed lotus seeds and bring to boil. Remove from the fire, add white sugar, ready to serve.
    5. 加入蒸熟的蓮子、再次煮開。熄火、加入適量白糖、開動！
    以上是小編整理的有關(guān)臘八粥做法(雙語)，恭祝大家節(jié)日快樂，事事順心！