圣誕節(jié)英語(yǔ)小報(bào):圣誕節(jié)吃火雞的由來(lái)

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英語(yǔ)資源頻道為大家整理的圣誕節(jié)英語(yǔ)小報(bào):圣誕節(jié)吃火雞的由來(lái),小編在這里祝大家圣誕節(jié)快樂(lè) Merry Christmas:) 在傳統(tǒng)的圣誕餐桌上, 圣誕節(jié) 火雞大餐烤火雞是不可缺少的菜式。在一些亞洲國(guó)家,或許每年只有 圣誕節(jié) 這一天才吃火雞,以慶祝佳節(jié);但在歐美,尤其是美洲大陸,火雞卻是很普通的一種肉食,而且在感恩節(jié)和 圣誕節(jié) 這兩個(gè)大日子,火雞更是傳統(tǒng)的食品。 In the traditional Christmas dinner table, Christmas dinner of roast turkey is indispensable dishes. In some Asian countries, perhaps only Christmas every year this day eat turkey, to celebrate the festival; but in Europe, especially the American continent, a carnivorous Turkey is a very common, but also in the Thanksgiving and Christmas, the two big day, Turkey is the traditional food.   圣誕吃火雞的由來(lái),火雞是美洲特產(chǎn),在歐洲人到美洲之前,已經(jīng)被印地安人馴化?;痣u的名字在英文中叫“土耳其”。因?yàn)闅W洲人覺(jué)得它的樣子像土耳其的服裝:身黑頭紅。歐洲人很喜歡吃烤鵝。在 移民 到美洲之后,還沒(méi)有養(yǎng)好鵝就有了吃鵝的要求,于是就吃火雞,竟然發(fā)現(xiàn)火雞比鵝好吃。 The origin of the Christmas Turkey, specialty is the American Turkey, before the Europeans to the Americas, Indians have been domesticated. Turkey's name in the English called "in Turkey". Because the Europeans think it looks like Turkey's clothing: body black red. Europeans like to eat Roasted Goose. After the immigration to America, also did not have good geese have eaten the goose's request, so eat turkey, geese and even find delicious than turkey.   而且北美洲有很多火雞。于是烤火雞成了美國(guó)人的大菜,重要節(jié)日中必不可少。 And North America have a lot of turkey. Americans have become so roast turkey meal, an important holiday essential.   這種風(fēng)俗已有三百多年的歷史了。 This custom has been 300 years of history.   據(jù)說(shuō)在一六二零年的圣誕節(jié),大批來(lái)自英國(guó)的 移民 抵達(dá)美洲大陸的樸里茅斯山。當(dāng)時(shí),那兒物產(chǎn)貧乏,只有遍布山野的火雞,于是他們便捉火雞,作為過(guò)節(jié)的主菜。 It is said that in 1620 Christmas, a large number of immigrants from the British arrived in the American continent Plymouth mountain park. At that time, where property poor, the only wild turkey, so they will catch Turkey, the main course as a holiday.   因此圣誕大餐里,除了火腿、甘薯、蔬菜、葡萄干布丁、水果餅、雞尾酒之外,當(dāng)然少不了火雞這位“仁兄”了! The Christmas dinner, in addition to ham, sweet potatoes, vegetables, plum pudding, fruit cake, cocktail, little of course not Turkey this "man"!   圣誕節(jié)火雞的做法 Christmas turkey approach   圣誕節(jié)火雞的做法最傳統(tǒng)做法非常簡(jiǎn)單,您只需要用鹽和花椒末將火雞里外充分涂抹,然后在烘爐中烘烤3小時(shí)左右即可。 Christmas turkey is the traditional approach is very simple, you only need to use salt and pepper powder inside Turkey thoroughly, then baked in the oven in 3 hours.