飲食常用英語(yǔ)詞匯精選

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★這篇《飲食常用英語(yǔ)詞匯精選》,是特地為大家整理的,希望對(duì)大家有所幫助!  關(guān)于西餐的飲食詞匯:   menu 菜單   French cuisine 法國(guó)菜   today's special 今日特餐   chef's special 主廚特餐   buffet 自助餐   fast food 快餐   specialty 招牌菜   continental cuisine 歐式西餐   aperitif 飯前酒   dim sum 點(diǎn)心   French fires 炸薯?xiàng)l   baked potato 烘馬鈴薯   mashed potatoes 馬鈴薯泥   omelette 簡(jiǎn)蛋卷   pudding 布丁   pastries 甜點(diǎn)   pickled vegetables 泡菜   kimchi 韓國(guó)泡菜   crab meat 蟹肉   prawn 明蝦   conch 海螺   escargots 田螺   braised beef 燉牛肉   bacon 熏肉   poached egg 荷包蛋   sunny side up 煎一面荷包蛋   over 煎兩面荷包蛋   fried egg 煎蛋   over easy 煎半熟蛋   over hard 煎全熟蛋   scramble eggs 炒蛋   boiled egg 煮蛋   stone fire pot 石頭火鍋   sashi 日本竹筷   sake 日本米酒   miso shiru 味噌湯   roast meat 鐵板烤肉   sashimi 生魚片   butter 奶油   關(guān)于中餐的飲食詞匯:   bear's paw 熊掌   breast of deer 鹿脯   beche-de-mer; sea cucumber 海參   sea sturgeon 海鱔   salted jelly fish 海蜇皮   kelp, seaweed 海帶   abalone 鮑魚   shark fin 魚翅   scallops 干貝   lobster 龍蝦   bird's nest 燕窩   roast suckling pig 考乳豬   pig's knuckle 豬腳   boiled salted duck 鹽水鴨   preserved meat 臘肉   barbecued pork 叉燒   sausage 香腸   fried pork flakes 肉松   BAR-B-Q 烤肉   meat diet 葷菜   vegetables 素菜   meat broth 肉羹   local dish 地方菜   Cantonese cuisine 廣東菜   set meal 客飯   curry rice 咖喱飯   fried rice 炒飯   plain rice 白飯   crispy rice 鍋巴   gruel, soft rice, porridge 粥   noodles with gravy 打鹵面   plain noodle 陽(yáng)春面   casserole 砂鍋   chafing dish, fire pot 火鍋   meat bun 肉包子   shao-mai 燒麥   preserved bean curd 腐乳   bean curd 豆腐   fermented blank bean 豆豉   pickled cucumbers 醬瓜   preserved egg 皮蛋   salted duck egg 咸鴨蛋   dried turnip 蘿卜干